Japanese Iron Frying Pan – 7.1 In

Japanese iron frying pan – 18 cm / 7.1 in, induction-compatible

Compact and versatile, the Japanese Iron Frying Pan – 7.1 in is perfect for daily cooking. Whether frying eggs, grilling vegetables, or preparing small portions, this high-quality iron pan ensures even heat distribution for precise cooking.

Made in Japan, it embodies traditional craftsmanship with a simple yet efficient design. The iron material allows for rapid heating and develops a natural patina over time, making it increasingly non-stick. Compatible with induction and all other stovetops, this durable pan will elevate your cooking experience for years to come.

PAN DETAILS

• Material: iron with silicone resin coating
• Wooden handle for a comfortable grip
• Diameter: 18 cm / 7.1 in
• Compatible with all burners, including induction
• Becomes naturally non-stick over time
• Easy maintenance (hand wash recommended)
• Made in Japan

PRECAUTIONS FOR USE

• Do not heat empty—always add oil or ingredients before heating.
• Avoid overheating—use low to medium heat to maintain quality.
• Not suitable for oven or microwave use.
• Prevent thermal shock—do not rinse a hot pan with cold water.
• Use wooden or silicone utensils to protect the surface.
• Hand wash with mild detergent, avoiding abrasive cleaners.
• Do not soak; dry immediately after washing to prevent rust.
• Regular oiling: apply a small amount of oil after cleaning to protect the surface and enhance durability.