Stainless steel mold for crispy kakiage fritters
Easily prepare perfectly round and crispy kakiage with this Japanese frying mold. Its perforated design allows optimal oil circulation, ensuring even cooking and deliciously crisp results. Ideal for making tempura vegetable fritters, perfect as a topping for udon or soba noodles.
Made from stainless steel, this sturdy and practical tool is a must-have for successful home frying. Easy to use, it keeps your fritters thick and uniform without falling apart in the oil.
MOLD DETAILS
- Materials: stainless steel (body), polypropylene handle (heat-resistant up to 110°C)
- Dimensions: 7 × 9 × 29 cm / 2.8 × 3.5 × 11.4 in
- Ideal for tempura and Japanese fritters
- Easy to clean and heat-resistant
- Comfortable grip
- Made in Japan























Reviews
There are no reviews yet.